Turning Point

The Turning Point breakfast brunch and lunch started in 1998 in Little Silver, New Jersey. We pride ourselves on offering the highest quality and freshest daytime meals in the area. Every menu item we sell is made from ‘scratch’ soups, dressings, salsa ect. We crack hundreds of eggs a day because we know it’s the best thing for our customers. Every item on our menu is cooked to order… to your requests. We will make it how you like just give us a little time. Our philosophy is “fresh is always best”.